查看完整版本: 沙茶牛肉[7p]

沙茶牛肉[7p]

1.准备原材料。
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2.原材料切粗条。
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R'n^)IP4| 3.生抽料酒淀粉腌制牛肉。
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4.焯烫杏鲍菇和土地。$x~I
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[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878203774.jpg[/img]
$t"o ]U%a%i#U 5.煸炒牛肉。
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6.放入洋葱土豆和杏鲍菇。t kI4D/]
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878315775.jpg[/img]
.Ui!R5sD1g7A`"|#Z 7.加热水和沙茶酱，调味收汁后出锅。:Qa}|8ll
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878350359.jpg[/img]